Wine & Dine

SEVVA celebrates its 10th Anniversary with a perfect 10

SEVVA, Hong Kong’s most glamorous lifestyle destination, is in the mood for love having just marked its 10th anniversary. With Mother’s Day approaching, style and taste icon, Ms Bonnae Gokson, has decided…

Tava’s Impact Wrap for Impact Hong Kong. Kindness Matters.

Kindness Matters. Make an impact today, show your compassion for others less fortunate by purchasing Tava’s Impact Wraps. When you buy two Impact Wraps, Tava will give a meal to a person…

Zuma Welcomes the Season of Spring

Zuma Welcomes the Season of Spring with Limited Sakura Dessert and Cocktail Series Cherry blossom viewing (or Hanami in Japanese) is one of the most popular outdoor events in Japan, marking the…

Valentine’s Day special afternoon tea experience at Igloo

Who could resist a gourmet afternoon tea with a beautiful sunset and serene surroundings by the sea? Treat that special someone to a unique, romantic experience this February at Igloo. Igloo is…

Reground – Give Your Coffee Ground Purpose

There are so many ways to live a conscious lifestyle nowadays.  The best thing is that you don’t even need to change your habit including your COFFEE!  Just a SIMPLE effect will make a BIG difference.…

A Nautical Discovery at The Lighthouse Bistro

A Nautical Discovery at The Lighthouse Bistro A sister R to The Ocean by acclaimed Chef Olivier Bellin (Executive Chef of The Ocean and chef-owner of two-Michelin starred restaurant L’Auberge des Glazicks…

Epicurean Adventure

EPICUREAN ADVENTURE FOR THE SENSES AT THE VERANDAH “THE DISTINCTIVE MENU IS BOTH TECHNICALLY EXACTING AS WELL AS PLAYFUL, EXPERIMENTAL AND MODERN “ The Repulse Bay Company unveiled THE VERANDAH’S new contemporary…

Meet Bobsy Gaia

MEET BOBSY GAIA ECO-Entrepreneur and Founder of Mana! Cafe THROUGH FOOD YOU CAN BUILD A COMMUNITY, AND OUR ROOTS ARE COMMUNAL” Q: How long have you been a vegetarian and what made…

Brew and Filtered

Melbourne-based coffee roaster extraordinaire MATTY DE ANGELIS likes his coffee filter black and thinks you should give it a try too.

One would be most curious if Matty is a serial coffee drinker. When asked how many coffees he has in a day, he says “none”. However, cupping, he does every day. Matty De Angelis is a Melbourne-based roaster, Q-grader brewer and blogger. With his construction engineer background, stints at The Bean Alliance and London’s Climpsons & Sons, and, his parents owned a cafe, carved the way for him to become very passionate about roasting and brewing.
As one of handful coffee roasters with a penchant of teaching his craft to his avid coffee drinkers, customers and fans—he also runs a very serious (and informative) blog about brewing, appropriately named Brewing is for Everyone. On his blog, the aesthetic and layout are clean and minimal, in contrast with Matty’s style, tattoos and (occasional) blonde hair makes the blog and all of his brewing visually appealing and look so effortlessly cool.